MIT 2006
From 2006.igem.org
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The MIT iGEM team consists of 5 students working fulltime during summer 2006 on engineering a biological system. In addition, we have 5 graduate student advisors and 2 faculty advisors. | The MIT iGEM team consists of 5 students working fulltime during summer 2006 on engineering a biological system. In addition, we have 5 graduate student advisors and 2 faculty advisors. | ||
| - | [[Image: | + | [[Image:MITiGEM2006b.jpg|thumb|400px|right|'''From left to right: Stephen Payne, Boyuan Zhu, Tom Knight, Reshma Shetty, Andre Green, Samantha Sutton, Veena Venkatachalam, Jason Kelly, Austin Che, Barry Canton and Kate Broadbent. Not shown but there in spirit: Drew Endy. Photo courtesy of Heather Keller, MIT''']] |
===Students=== | ===Students=== | ||
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Image:Mitigemteam2006.jpg|Photo courtesy of Professor Daisuke Umeno, Chiba University. | Image:Mitigemteam2006.jpg|Photo courtesy of Professor Daisuke Umeno, Chiba University. | ||
Image:MITiGEM2006bullseye.jpg|Image courtesy of Professor Daisuke Umeno, Chiba University. | Image:MITiGEM2006bullseye.jpg|Image courtesy of Professor Daisuke Umeno, Chiba University. | ||
| + | Image:MITiGEM2006a.jpg|Photo courtesy of Heather Keller, MIT. | ||
| + | Image:MITiGEM2006b.jpg|Photo courtesy of Heather Keller, MIT. | ||
| + | Image:MITiGEM2006c.jpg|Photo courtesy of Heather Keller, MIT. | ||
</gallery> | </gallery> | ||
Revision as of 20:58, 27 October 2006
See our wiki at MIT iGEM 2006 at OpenWetWare. (Far more information available there!)
Contents |
Members
The MIT iGEM team consists of 5 students working fulltime during summer 2006 on engineering a biological system. In addition, we have 5 graduate student advisors and 2 faculty advisors.
Students
Email us: team AT igem.mit.edu
Advisors
Email us: igem AT igem.mit.edu
Project overview
This summer, MIT's iGEM 2006 team is developing bacteria that smell pleasant. We have inserted several genes into bacterial genomes to make the cells produce a wintergreen and/or a banana scent. Scents can act as natural biological tags and have many extended applications. By attaching the scent tag to a case-sensitive promoter, we engineered a cellular system to report on environmental conditions. Also, since E. coli naturally produce a fecal smelling compound, we feel that our system will be useful to scientists worldwide as it will make lab work with E. coli bacteria a little less painful. Other bacteria are responsible for producing human odor problems in the mouth, armpits, and feet. By implementing our system in these foul smelling bacteria, we could potentially develop bacterial deoderant. In addition, we could implement our system in yeast, thereby producing new flavors and scents in bread and beer. Perfuming bacterial biofilters are yet another feasible industrial application of our project.
Team photos
 |
 Photo courtesy of Professor Daisuke Umeno, Chiba University. |
 Image courtesy of Professor Daisuke Umeno, Chiba University. |
 Photo courtesy of Heather Keller, MIT. |
Photo courtesy of Heather Keller, MIT. |
 Photo courtesy of Heather Keller, MIT. |
